Home

To Taste

My favorite cooking measurement is “to taste” because how you cook depends so much on who you are and what you like, but also who you are cooking for.  

Latest from the Blog

bowl of shredded chicken.

How to Make Shredded Chicken (I’m Into Something Good)

For every recipe I post, I will also provide a song to capture the vibe of the cooking experience. For this very versatile shredded chicken recipe (can be used in tacos, chicken salad, stuffed jalapeños etc.) I’m recommending you throw on some Herman’s Hermits, specifically I’m Into Something Good. Shredded chicken isn’t too tough to…

Perogies piled on a plate with shallots and sausage.

Introductions

Hello from Groovy kind of Kitchen. My name is Aly and I am writing this from my parent’s breakfast nook in early May of 2020. I assume you know that much of the world is locked down, quarantined and under strict orders to not leave home without a mask. There are many ways that people…

Get new content delivered directly to your inbox.